HOME Who we serve
Resouces
Products
Who we are
TF 800-383-1999 (Select #1 for Sales)
P 972-238-7200 | F 972-238-7733
P 972-238-7200 | F 972-238-7733
With foodservice technology that connects to your EHR provider, you bridge the gap between clinical care and dining, ensuring personalized, nutritious meals that meet each resident's specific health needs in real-time.
Choking Risk | Allergic reaction
When you integrate your foodservice system with your EHR provider, allergen alerts and dietary restrictions—such as texture modifications— help ensure every meal that’s offered, plated and served is safe and tailored to residents' needs.
According to the National Foundation of Swallowing Disorders, it’s estimated that 22% of adults over the age of 50 experience dysphagia, so staying up-to-date with textures is critical.
Re-printing diet profiles | Duplicate work
Real-time transfer of diner data reduces stress & time required to re-key new information. Timely data drives efficiency when taking tableside or bedside orders.
See how much time and labor costs your team could save with our Connect Calculator
With an integrated system, new resident diet updates are instantly accessible to everyone:
Foodservice managers and dietitians can design personalized menus.
Servers know each diner's safe options.
Chefs know exactly what to prepare.
This streamlines communication, enabling your team to deliver a fully personalized dining experience
According to LCS, communities that implement personalized dining experiences have seen a 20% increase in resident engagement during meals, contributing to better nutritional intake and socialization.
Integrations can help deliver actionable data to your dietary, food production and even nursing teams that help them make informed decisions about resident care and cost savings.
MealSuite Connect integrates with major EHR providers, so you can instantly flow patient/resident information into our foodservice system.
